Tuesday, March 17, 2009

Baking Class @ Creative Culinaire - Lesson 3 (Swiss Rolls)


First time in my life making a Swiss Rolls and the results weren't too bad though my partner and I got the skin of the Tiger Roll burnt partially... hahaha
The yellow skin you see in the photo above was gotten from Chef Judy instead... ;p
Today Chef Judy taught us how to pipe a mouse using whipping cream. Can you see the 3 little mice sitting on the rainbow swiss roll? :)

1 comment:

Unknown said...

Hey Dear,

Can share the recipe for the swiss rolls?

Thanks!

Ezee